Samosa

2 Per Serve

Homemade pastry filled with spiced meat or vegetable and deep fried

Potato Bonda

4 Per Serve

Spiced potatoes, onion and fresh coriander dipped in chick pea batter and deep fried

Chicken Pakora

6 Per Serve

Tender chicken pieces dipped in chick pea batter and deep fried.

Mixed Entree

2 Persons

A combination of 2 Meat Samosa, 2 Tandoori Drumsticks and 2 Vegetable Pakoras.

Tandoori Drumsticks

2 Per Serve

Drumsticks marinated overnight in yoghurt, fresh herbs and spices and grilled in tandoor.

Tandoori Wings

6 Per Serve

Wings marinated overnight in yoghurt, fresh herbs and spices, grilled in tandoor.

Tandoori Chicken (Half)

Tender half chicken marinated overnight in yoghurt, fresh herbs and spices and grilled in tandoor.

Zafrani Malai Tikka

5 Per Serve

Boneless chicken breast pieces marinated overnight in yoghurt, fresh herbs and spices and grilled in tandoor.

Tandoori Chicken (Full)

Tender whole chicken marinated overnight in yoghurt. fresh herbs and spices and grilled in tandoor.

Dal Fry

Lentils cooked on slow fire with fresh tomatoes, onion and cumin seeds.

Dal Makhani

North Indian lentils or black urad, dish very popular.

Dal Palak

Spinach cooked on a slow fire with lentils, fresh tomatoes and spices.

Palak Paneer

Cottage cheese cubes blended with spinach and cooked in a creamy sauce.

Aloo Palak

Curried potatoes cooked with spinach.

Aloo Matar Paneer

Curried potatoes, green peas and cottage cheese cooked with aromatic spices.

Navrattan Korma

Combination of seasonal vegetables and dry fruit, cooked in a cashew and creamy sauce.

Aloo Channa Masala

Chick peas and curried potatoes cooked with fresh tomatoes, onion and fresh herbs.

Mixed Vegetable Curry

Combination of seasonal vegetables cooked with fresh tomatoes, fresh herbs and spices.

Kashmiri Kofta

Balls of potatoes, cottage cheese and almonds cooked in a mild creamy tomato sauce.

Malai Kofta

Balls of potatoes, cottage cheese and almonds in a special chefs sauce to make a sweet and creamy curry.

Paneer Makhani

Homemade cottage cheese cubes cooked in cashew and creamy sauce.

Bombay Aloo

Potatoes, capsicum and tomatoes cooked with onion gravy.

Aloo Gobhi

Curried potatoes and cauliflower coated with fresh tomato, coriander and spices.

Karahi

Your choice of meat cooked with onion, garlic, ginger, spices, fresh coriander and capsicum.

Vindaloo

Your choice of meat cooked in garlic, onion and ginger in tangy spicy sauce.

Rogan Josh

Wonderful curry, flavoured with fresh ginger, garlic and spices for that very special taste.

Madras

South Indian curry with flavour of coconut and a variety of spices.

Masala

Your choice of meat cooked with basic spices, tomatoes and flavoured with herbs.

Saagwala

Your choice of meat cooked with freshly ground spinach and flavoured with herbs.

Achari

Chef's special curry.

Butter Chicken

Chicken pieces cooked in the tandoori oven blended with ground cashews and cream to make mild rich curry

Chicken Tikka Masala

Chicken pieces cooked in the tandoori oven blended with onion and capsicum in a creamy tomato gravy.

Korma

A mild curry with ground cashew, cream and spices, create this rich and exotic curry.

Chicken Mughlai

Kudla

Meat cooked with South Indian spices and flavoured with freshly grated coconut.

Chicken Malai

Chicken pieces cooked in a special chefs sauce to make a sweet and creamy curry.

Balti

Your choice of meat cooked with capsicum, onion and spices.

Subzi

Your choice of meat cooked with spice and herbs, a combination of seasonal vegetables.

Lazig

Chef's special curry.

Mango Chicken

Tender chicken pieces cooked in selected spices and pureed mangoes. Chicken with minced tropical fruit and creamy sauce. Choice of meat cooked with yellow lentil, tomatoes, fresh herbs and spices. Marinated with ginger and garlic, cooked with fresh tomatoes and coriander. Gently tossed

Sweet Chicken Curry

Chicken with minced tropical fruit and creamy sauce.

Dalwala

Choice of meat cooked with yellow lentil, tomatoes, fresh herbs and spices.

Masala (Prawn or FIsh)

Marinated with ginger and garlic, cooked with fresh tomatoes and coriander.

Madras (Prawn or Fish)

Gently tossed in garlic and ginger, cooked in coconut milk and spices.

Vindaloo (Prawn or Fish)

Korma (Prawn or Fish)

Mild curry with ground cashew and selected sauce.

Malai (Prawn or Fish)

Cooked in a special chef's sauce to make a sweet and creamy curry.

Butter (Prawn or Fish)

Tossed in butter and garlic, cooked with ground cashews and cream to make mild rich curry.

Saagwala (Prawn or Fish)

Tossed in butter cooked with spinach.

Basmati Steamed Rice

Yellow Masala Rice

Rice fried with special spices and butter.

Coconut Rice

Rice fried with desiccated coconut and cumin seed.

Mattar Pullao

Fried pulao rice prepared with green peas and spices.

Kashmiri Pullao

Biryani

Basmati rice cooked with meat or vegetables, spices and served with special raita.

Plain Naan

Traditional naan made with plain flour.

Roti

Traditiona bread made with whole meal flour.

Garlic Naan

Traditional tandoori bread with garlic flavour.

Keema Naan

Stuffed spiced minced meat.

Aloo Naan

Stuffed with potatoes, peas and spices.

Cheese and Spinach Naan

Naan bread stuffed with cheese and spinach.

Cheese Naan

Naan bread stuffed with cheese.

Onion and Cheese Naan

Naan bread stuffed with chopped onion and shredded cheese.

Paneer Naan

Naan bread stuffed with fresh cottage cheese and spices.

Peshawari Naan

Naan bread stuffed with nuts and dried fruits.

Onion, Cheese, Spinach and Garlic Naan

Naan bread stuffed with onion, cheese, spinach and garlic.

Aloo Paratha

Wholemeal flour stuffed with potato, peas and spices.

Kheema Cheese Naan

Stuffed spice mince meat with cheese

Cheese and Garlic Naan

Pappadums

5 Pcs

Pickle

Raita

Sweet Mango Chutney

Gulab Jamun

2 Per Serve

Mango Kulfi

Plain Lassi

Sweet and salty.

Mango Lassi

Soft Drink (Can)

Iced Tea

Bottle Water

Ginger Beer